In a medium bowl, toss together tuna, mushrooms, celery, onion, and cheese.
Add mayonnaise, lemon juice, salt and pepper.
Serve in lettuce leaves as a lettuce wrap, tear lettuce into pieces and serve with tuna mixture on top as a salad, roll lettuce and tuna mixture together in a whole wheat tortilla for a wrap, or stuff lettuce and tuna mixture in a pita.
Note: for folks who normally shy away from the fungus in your food, this is a good one to try.
There are 239 calories in 1 serving of Tuna and Mushroom Salad.
Calorie split: 46% fat, 19% carbs, 35% protein.
Amount Per Serving
% Daily Values*
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.