TexMex Rice
An amazing tasting TexMex recipe!
Servings: 6
Average Rating: Average FatSecret member ranking
  1. Lightly warm a pan with extra virgin olive oil.
  2. Sauté diced bell peppers and onions until almost tender.
  3. Cut chicken into bite size cubes.
  4. Add Southwestern seasoning. Cook chicken until cooked through.
  5. Add seasoned tomatoes like Rotel brand and cook until chicken has soaked up most of the juices.
  6. Add corn, beans and diced tomatoes.
  7. Heat all the way through and when done add to the cooked rice and mix well.
  8. Add cheese to taste (you can use soy cheese as well which is great).
Nutrition summary
There are 348 calories in 1 serving of TexMex Rice.
Calorie split: 9% fat, 58% carbs, 33% protein.
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