1. |
For the crust, beat the cream cheese and eggs until smooth. |
2. |
Add the cream and 1/2 teaspoon taco seasoning. |
3. |
Grease a 9"x13" baking dish; spread half the cheese over the bottom. |
4. |
Pour in the egg mixture as evenly as possible. Bake at 375° F (190° C) , 25-30 minutes. Let stand 5 minutes before adding the topping. |
5. |
For the topping, brown the hamburger; drain fat. |
6. |
Stir in the tomato sauce, chiles, and 3 teaspoons taco seasoning. Spread over the crust and top with remaining cheese. |
7. |
Reduce oven to 350° F (175° C) and bake another 20 minutes or so until hot and bubbly. Serve with the toppings of your choice (add additional carbs). |
8. |
Note: based on recipe from recipeczar. |