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Great taco bake that you can serve with additional toppings like shredded lettuce, jalapenos, guacamole, ripe olives, sour cream or salsa.
16 oz cheddar cheese
4 oz cream cheese
1/3 <span class="measurestring" title="cup, fluid (yields 2 cups whipped)">cup fluid</span> heavy cream
3 large eggs
3 1/2 tbsps taco seasoning
1/4 cup tomato sauce
4 oz diced green chiles
1 lb ground beef
For the crust, beat the cream cheese and eggs until smooth.
Add the cream and 1/2 teaspoon taco seasoning.
Grease a 9"x13" baking dish; spread half the cheese over the bottom.
Pour in the egg mixture as evenly as possible. Bake at 375° F (190° C) , 25-30 minutes. Let stand 5 minutes before adding the topping.
For the topping, brown the hamburger; drain fat.
Stir in the tomato sauce, chiles, and 3 teaspoons taco seasoning. Spread over the crust and top with remaining cheese.
Reduce oven to 350° F (175° C) and bake another 20 minutes or so until hot and bubbly. Serve with the toppings of your choice (add additional carbs).
Note: based on recipe from recipeczar.
in 1 serving of Taco Bake.
, 3% carbs, 21% protein.
Calorie Counter 100% Free
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