High fiber raisin bran muffins, great to freeze and eat every morning.
||Pre-heat oven to 400 °F (200 °C).
||Mix together the all-purpose flour, baking powder, cinnamon and salt.
||Pour milk over raisin bran, let stand to get soft (5-8 minutes), stir in eggs, honey and butter.
||Add dry ingredients and stir until well mixed (about 2 minutes with electric mixer on medium.)
||Spoon batter into muffin cups, makes about 18.
||Bake for 18-20 minutes or until golden brown.
There are 121 calories in 1 serving of Raisin Bran Muffins.
Calorie split: 11% fat, 78% carbs, 11% protein.
Amount Per Serving
% Daily Values*
Calorie Counter 100% Free
Related Recipe Collections
Taste like regular muffins and are yummy.
Per serve - Energy: 132kcal | Carb: 22.81g | Prot: 6.10g | Fat: 2.08g
Pumpkin Bran Muffins
Really moist and quick breakfast bread.
Per serve - Energy: 112kcal | Carb: 24.39g | Prot: 4.41g | Fat: 1.14g
Whole Wheat Pumpkin Muffins
A light and lovely muffin, especially for the fall.
Per serve - Energy: 111kcal | Carb: 19.04g | Prot: 3.29g | Fat: 2.63g
Oatmeal Banana Muffins
Absolutely delicious muffins.
Per serve - Energy: 140kcal | Carb: 24.77g | Prot: 6.21g | Fat: 2.11g
Oat Bran Carrot Muffins
A big, moist and yummy muffin that's great for Weight Watchers.
Per serve - Energy: 147kcal | Carb: 31.11g | Prot: 6.69g | Fat: 2.26g