Pumpkin & Fruit Coffee Cake
Much better than oatmeal in the morning.
||Preheat oven to 350 ° F (175° C).
||Prepare 11x7.5" pan.
||Mix 3/4 cup of oatmeal and wheat flour with baking powder and soda.
||In a separate bowl, mix together pumpkin, sliced banana, chopped apple (leave the skin on), eggs, milk, applesauce, orange juice, pepper, cinnamon and vanilla.
||In a third bowl, mix together 1/4 cup of oatmeal, margarine and brown sugar.
||Combine flours with liquids until just blended. Pour into prepared pan.
||Sprinkle oats, margarine and brown sugar mix over cake batter.
||Bake for 45 minutes. Let cool at least 15 minutes - the fruit will be very moist until it has cooled a little. Enjoy.
There are 296 calories in 1 serving of Pumpkin & Fruit Coffee Cake.
Calorie split: 15% fat, 74% carbs, 10% protein.
Amount Per Serving
% Daily Values*
Calorie Counter 100% Free
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