Servings | Prep Time | Cook Time |
---|---|---|
6 | 10 mins | 20 mins |
1. | Put a stick of margarine in 9X13" pan. Put pan in oven and turn on to 400 °F (200 °C). Allow butter to melt while mixing ingredients. |
2. | Whisk together eggs, milk, and vanilla till frothy. |
3. | Add in flour and powdered sugar. And mix into mixture. |
4. | Pour directly into melted butter in hot pan. |
5. | Bake 20 minutes at 400 °F (200 °C). |
There are 291 calories in 1 serving of Panakuken.
Calorie split: 59% fat, 30% carbs, 11% protein.
|
Serving Size | 1 serving |