Name: Oven Roasted Potatoes
Ingredients: 1 tsp leaves oregano; 1 tbsp parsley; 1 dash salt; 1 tbsp olive oil; 4 medium potatoes

Ingredients

1 tsp leaves oregano
1 tbsp parsley
1 dash salt
1 tbsp olive oil
4 <span class="measurestring" title="potato medium (2-1/4" to 3-1/4" dia)">medium</span> potatoes

Directions

Wash potatoes and cut into smaller than 1" cubes.
Mix olive oil and spices.
Spray baking dish with cooking spray like Pam.
Place potatoes into baking dish and pour oil mixture over potatoes. Stir well.
Bake at 400° F (200° C) for approximately 30 minutes or until potatoes are nicely brown.
Note: for less cook time, pre-cook the potatoes in the microwave for 2 - 3 minutes before placing in the oven.
Note: other variations include, sprinkle potatoes with any type of cheese before serving or add onions and/or red and green peppers for flavor.