Oven Roasted Potatoes
These potatoes are roasted until crispy.
||Wash potatoes and cut into smaller than 1" cubes.
||Mix olive oil and spices.
||Spray baking dish with cooking spray like Pam.
||Place potatoes into baking dish and pour oil mixture over potatoes. Stir well.
||Bake at 400° F (200° C) for approximately 30 minutes or until potatoes are nicely brown.
||Note: for less cook time, pre-cook the potatoes in the microwave for 2 - 3 minutes before placing in the oven.
||Note: other variations include, sprinkle potatoes with any type of cheese before serving or add onions and/or red and green peppers for flavor.
There are 181 calories in 1 serving of Oven Roasted Potatoes.
Calorie split: 18% fat, 74% carbs, 8% protein.
Amount Per Serving
% Daily Values*
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