Oriental Broad Beans
Broad beans done the Egyptian way.
Servings: 1
Prep Time: 10 mins
Cook Time: 10 mins
Average Rating: Average FatSecret member ranking
Ingredients
Directions
  1. In a pan over medium heat add the tomato, shallots, chili pepper and garlic (add a little water if needed).
  2. Add the beans and stir together. Cook for 10 minutes.
  3. Remove pan from heat and place in a serving dish.
  4. Add the lemon juice, parsley, cumin, coriander, salt and pepper. Stir well.
  5. Note: an egg can be added to the top of the beans or serve with a boiled egg on the side.
Nutrition summary
There are 247 calories in 1 serving of Oriental Broad Beans.
Calorie split: 4% fat, 70% carbs, 26% protein.
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