Vegetable Salad with White Beans

Vegetable Salad with White Beans

Average Rating
4.0 Average FatSecret member ranking
A high-fiber dish for lunch.
Servings Prep Time Cook Time
1 20 mins 0 mins

Ingredients

Directions

1. Slice avocado and vegetables, then put in a bowl.
2. Add sesame dressing and toss to mix.
3. Serve.

Nutrition summary

There are 350 calories in 1 serving of Vegetable Salad with White Beans.
Calorie split: 45% fat, 42% carbs, 13% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
350
 
% Daily Values*
Total Fat
17.38g
22%
Saturated Fat
2.563g
13%
Trans Fat
0g
Polyunsaturated Fat
0.176g
Monounsaturated Fat
0.029g
Cholesterol
0mg
0%
Sodium
830mg
36%
Total Carbohydrate
35.7g
13%
Dietary Fiber
15.8g
56%
Sugars
10.41g
Includes 7g Added Sugars
14%
Protein
11.2g
Vitamin D
0mcg
0%
Calcium
124mg
10%
Iron
3.45mg
19%
Potassium
1326mg
28%
Vitamin A
294mcg
33%
Vitamin C
23.3mg
26%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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