Italian Turkey Sausage & Vegetable Soup
An easy, delicious and very healthy Italian flavored soup.
Servings: 8
Average Rating: Average FatSecret member ranking
Ingredients
Directions
  1. Cook turkey sausage in a large non-stick sauce pan.
  2. Add broth, crushed tomatoes and stewed tomatoes. Simmer for 20 minutes.
  3. Add corn and kidney beans. Simmer for 10 minutes.
  4. Break dry angel hair pasta and add to soup. Simmer 10 minutes.
Nutrition summary
There are 392 calories in 1 serving of Italian Turkey Sausage & Vegetable Soup.
Calorie split: 14% fat, 60% carbs, 26% protein.
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