Servings | Prep Time | Cook Time |
---|---|---|
10 | 30 mins | 4 hrs |
1. | Brown ground beef and drain fat. |
2. | Add all ingredients to a slow cooker. Stir to mix ingredients. |
3. | Cook at high for 1 hour and turn down too low for 3 hours. |
There are 302 calories in 1 serving of Homemade Chili.
Calorie split: 30% fat, 41% carbs, 28% protein.
|
Serving Size | 1 serving |