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German Potato Salad

Name: German Potato Salad
Ingredients: 1 tbsp Dijon mustard; 1 dash pepper; 1 dash fleur de sel; 2 tbsps low fat mayonnaise; 1 stalk medium celery; 2 large red onions, chopped; 20 small new potatoes

Average Rating

3.0

A low fat version of an old fashioned favorite.

Servings	Prep Time	Cook Time
8	0 mins	0 mins

Ingredients

1 tbsp dijon mustard

1 dash pepper

1 dash fleur de sel

2 tbsps low fat mayonnaise

1 stalk medium celery

2 large red onions, chopped

20 small new potatoes

Directions

1.	Boil the halved new potatoes until tender.
2.	In a large bowl, add chopped onion and celery to drained potatoes.
3.	Mix tablespoon of Dijon mustard with low fat mayonnaise; mix into potatoes.
4.	Add a pinch of fleur de sel or good salt and ground pepper and mix again.
5.	Serve warm.

Nutrition summary

There are 333 calories in 1 serving of German Potato Salad.

Calorie split: 6% fat, 85% carbs, 9% protein.

Nutrition Facts

Serving Size

1 serving

Amount Per Serving

Calories

333

% Daily Values*

Total Fat

2.11g

Saturated Fat

0.338g

Trans Fat

0.004g

Polyunsaturated Fat

0.955g

Monounsaturated Fat

0.602g

Cholesterol

1mg

Sodium

75mg

Total Carbohydrate

71.51g

26%

Dietary Fiber

11g

39%

Sugars

6.84g

Protein

7.9g

Vitamin D

Calcium

56mg

Iron

2.45mg

14%

Potassium

1808mg

38%

Vitamin A

2mcg

Vitamin C

86.3mg

96%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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