Fennel Citrus Salad
Average Rating
2.0 Average FatSecret member ranking
A very simple salad with great crunchiness and flavor.
Servings Prep Time Cook Time
4 0 mins 0 mins
Ingredients
Directions
1. Wash and thinly slice fennel bulb and put in bowl.
2. Peel and section oranges. Cut sections in half and add to fennel.
3. Sprinkle a pinch of kosher salt and fresh ground black pepper over salad.
4. Add red wine vinegar and olive oil, toss salad.
5. Add cranberries toss again and serve.
Nutrition summary
There are 114 calories in 1 serving of Fennel Citrus Salad.
Calorie split: 27% fat, 69% carbs, 4% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
114
 
% Daily Values*
Total Fat
3.74g
5%
Saturated Fat
0.488g
2%
Trans Fat
0g
Polyunsaturated Fat
0.443g
Monounsaturated Fat
2.504g
Cholesterol
0mg
0%
Sodium
70mg
3%
Total Carbohydrate
21.3g
8%
Dietary Fiber
4g
14%
Sugars
12.45g
Protein
1.37g
Vitamin D
-
Calcium
60mg
5%
Iron
0.6mg
3%
Potassium
363mg
8%
Vitamin A
12mcg
1%
Vitamin C
48.4mg
54%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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