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Fennel Citrus Salad

Name: Fennel Citrus Salad
Ingredients: 1 dash black pepper, freshly ground; 1 dash kosher salt; 1 tbsp red wine vinegar; 1 tbsp olive oil; 1/3 cup cranberries; 2 orange; 1 bulb fennel

Average Rating

2.0

A very simple salad with great crunchiness and flavor.

Servings	Prep Time	Cook Time
4	0 mins	0 mins

Ingredients

1 dash black pepper, freshly ground

1 dash kosher salt

1 tbsp red wine vinegar

Directions

1.	Wash and thinly slice fennel bulb and put in bowl.
2.	Peel and section oranges. Cut sections in half and add to fennel.
3.	Sprinkle a pinch of kosher salt and fresh ground black pepper over salad.
4.	Add red wine vinegar and olive oil, toss salad.
5.	Add cranberries toss again and serve.

Nutrition summary

There are 114 calories in 1 serving of Fennel Citrus Salad.

Calorie split: 27% fat, 69% carbs, 4% protein.

Nutrition Facts

Serving Size

1 serving

Amount Per Serving

Calories

114

% Daily Values*

Total Fat

3.74g

Saturated Fat

0.488g

Trans Fat

Polyunsaturated Fat

0.443g

Monounsaturated Fat

2.504g

Cholesterol

0mg

Sodium

70mg

Total Carbohydrate

21.3g

Dietary Fiber

14%

Sugars

12.45g

Protein

1.37g

Vitamin D

Calcium

60mg

Iron

0.6mg

Potassium

363mg

Vitamin A

12mcg

Vitamin C

48.4mg

54%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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