Creamy Smashed Potatoes

Average Rating
3.0 Average FatSecret member ranking
So delicious and creamy minus the butter and milk.
Servings Prep Time Cook Time
4 15 mins 20 mins

Ingredients

Directions

1. Peel and cut potatoes into 1 in cubes.
2. Toss into a pot, add water to boil.
3. Add peeled garlic cloves into water and boil along with potatoes.
4. Once potatoes are fork tender, drain along with garlic and place in a bowl to mix.
5. Using a hand mixer (or however you prefer to mash potatoes) break apart potatoes and garlic until somewhat smooth.
6. Add sour cream, salt and pepper to taste.

Nutrition summary

There are 244 calories in 1 serving of Creamy Smashed Potatoes.
Calorie split: 2% fat, 88% carbs, 11% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
244
 
% Daily Values*
Total Fat
0.42g
1%
Saturated Fat
0.103g
1%
Trans Fat
-
Polyunsaturated Fat
0.176g
Monounsaturated Fat
0.024g
Cholesterol
2mg
1%
Sodium
1804mg
78%
Total Carbohydrate
54.56g
20%
Dietary Fiber
7.4g
27%
Sugars
3.47g
Protein
6.78g
Vitamin D
-
Calcium
99mg
8%
Iron
2.21mg
12%
Potassium
1251mg
27%
Vitamin A
21mcg
2%
Vitamin C
60.2mg
67%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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