Servings | Prep Time | Cook Time |
---|---|---|
3 | 0 mins | 0 mins |
1. | Heat cream in a small saucepan until in begins to boil. |
2. | Add parmesan cheese to cream and continue to stir until it's melted. |
3. | Add salt and pepper to taste. |
4. | Note: this tastes great with my Egg Crepes and Ground Beef Filling. |
There are 167 calories in 1 serving of Creamy Parmesan Sauce.
Calorie split: 55% fat, 12% carbs, 33% protein.
|
Serving Size | 1 serving |