Cherry Balsamic Honey Mustard Reduction Sauce
Great reduction sauce with balsamic vinegar, dried cherries, honey and brown mustard.
Servings: 8
Average Rating: Average FatSecret member ranking
Ingredients
Directions
  1. Mix all ingredients.
  2. Heat in pan and reduce, add water.
  3. Boil, lower heat and remove from heat, blend, return to heat, reduce further.
  4. Use to drizzle over meats, like pork and chicken.
Nutrition summary
There are 58 calories in 1 serving of Cherry Balsamic Honey Mustard Reduction Sauce.
Calorie split: 21% fat, 77% carbs, 1% protein.
Calorie Counter 100% Free
Related Recipe Collections
Related Recipes