Servings | Prep Time | Cook Time |
---|---|---|
10 | 15 mins | 45 mins |
1. | In a food processor combine flours, baking soda and salt. Mix well. |
2. | Add egg yolks, melted butter, sweetener and vinegar. Mix well. |
3. | Beat 5 whites until soft peaks form. Pour whites into flour mixture and mix well with processor. |
4. | Bake 45 minutes at 350 °F (175 °C) or until wooden pick inserted in the center comes out clean. |
5. | Note: try adding garlic salt, cinnamon, Parmesan or herbs. |
There are 175 calories in 1 serving of Basic Bread.
Calorie split: 69% fat, 14% carbs, 17% protein.
|
Serving Size | 1 serving |