Name: Vegan Brownies
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 1.786 servings Semi-Sweet Mini Chocolate Chip Morsels; 1 serving Unsalted Peanuts; 1 1/4 servings Creamy Peanut Butter; 1.1 servings Protein Powder; 10 servings Special Dark Cocoa Powder; 362 g Bananas

Ingredients

25 g semi-sweet mini chocolate chip morsels

1/4 cup unsalted peanuts

2 1/2 tbsps creamy peanut butter

33 g plant-based protein powder

50 g dark cocoa powder

362 g bananas

Directions

1.	Preheat the oven to 350°F. Line a square pan with parchment paper and set aside.
2.	Mash bananas in a large bowl.
3.	Add peanut butter, cocoa powder and protein powder. Mix well until incorporated.
4.	Transfer brownie batter into the lined pan. Top with chocolate chips and peanuts.
5.	Bake for 17-20 minutes or until a skewer comes out clean.
6.	Allow brownies to cool in the pan completely before slicing into 9 pieces.

Nutrition summary

There are 118 calories in 1 serving of Vegan Brownies.

Calorie split: 35% fat, 47% carbs, 17% protein.

Nutrition Facts

Serving Size

1 serving

Amount Per Serving

Calories

118

% Daily Values*

Total Fat

5.36g

7%

Saturated Fat

1.109g

6%

Trans Fat

0g

Polyunsaturated Fat

1.154g

Monounsaturated Fat

1.763g

Cholesterol

0mg

0%

Sodium

69mg

3%

Total Carbohydrate

16.2g

6%

Dietary Fiber

3.8g

13%

Sugars

7.42g

Includes 16.79g Added Sugars

34%

Protein

5.99g

Vitamin D

0mcg

0%

Calcium

17mg

1%

Iron

2.58mg

14%

Potassium

479mg

10%

Vitamin A

1mcg

0%

Vitamin C

3.5mg

4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.