Banana Muffins with Chocolate and Peanut Butter Chips

Average Rating
5.0 Average FatSecret member ranking
A soft and moist baked treat for the whole family.
Servings Prep Time Cook Time
12 30 mins 20 mins

Ingredients

Directions

1. Mash the bananas and beat with wet ingredients.
2. Grind the oats to powder. Mix the dry ingredients.
3. Combine the two mixtures until smooth.
4. Fold in the chocolate and peanut butter chips.
5. Distribute evenly on lightly greased muffin tins.
6. Bake in preheated oven at 400°F for 20 minutes.
7. Let cool before removing from muffin tins.

Nutrition summary

There are 306 calories in 1 serving of Banana Muffins with Chocolate and Peanut Butter Chips.
Calorie split: 49% fat, 42% carbs, 9% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
306
 
% Daily Values*
Total Fat
17.31g
22%
Saturated Fat
8.942g
45%
Trans Fat
0g
Polyunsaturated Fat
0.635g
Monounsaturated Fat
1.23g
Cholesterol
36mg
12%
Sodium
152mg
7%
Total Carbohydrate
33.43g
12%
Dietary Fiber
3.7g
13%
Sugars
14.57g
Includes 87g Added Sugars
174%
Protein
7.54g
Vitamin D
-
Calcium
99mg
8%
Iron
2.14mg
12%
Potassium
477mg
10%
Vitamin A
16mcg
2%
Vitamin C
1.8mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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