Pasta Salad

A delightful, low-calorie dish that is easy to prepare.
Servings Prep Time Cook Time
15 15 mins 15 mins

Ingredients

Directions

1. Cook pasta according to packaging directions.
2. Chop vegetables and cheese.
3. Toss everything in a bowl and drizzle with dressing.

Nutrition summary

There are 162 calories in 1 serving of Pasta Salad.
Calorie split: 39% fat, 49% carbs, 12% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
162
 
% Daily Values*
Total Fat
7.05g
9%
Saturated Fat
3.258g
16%
Trans Fat
0g
Polyunsaturated Fat
0.04g
Monounsaturated Fat
0.319g
Cholesterol
16mg
5%
Sodium
283mg
12%
Total Carbohydrate
20.06g
7%
Dietary Fiber
0.6g
2%
Sugars
1.42g
Includes 0g Added Sugars
0%
Protein
4.89g
Vitamin D
0mcg
0%
Calcium
4mg
0%
Iron
0.16mg
1%
Potassium
5mg
0%
Vitamin A
4mcg
0%
Vitamin C
3.8mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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