|Servings||Prep Time||Cook Time|
|18||35 mins||20 mins|
|1.||Cook pasta according to package directions. Drain pasta and rinse in cold water.|
|2.||Meanwhile chop the salami into bite size pieces. Chop the olives in half. Chop the provolone cheese into bite size pieces.|
|3.||In a large bowl combine the cucumbers, tomatoes, olives, peppers, and pasta. Stir in the provolone cheese, 1/2 of the Parmesan cheese and salami.|
|4.||Add dressing, toss to coat.|
|5.||Sprinkle with remaining Parmesan cheese.|
There are 251 calories in 1 serving of Mediterranean Pasta Salad.
Calorie split: 52% fat, 27% carbs, 21% protein.
|Serving Size||1 serving|