A satisfying dish for lunch.
||Cook pasta as seen on package instructions, rinse, and set aside to cool.
||Cut vegetables into smaller size.
||Mix everything together and refrigerate for at least 20 minutes before serving.
There are 371 calories in 1 serving of Pasta Salad.
Calorie split: 37% fat, 52% carbs, 11% protein.
Amount Per Serving
% Daily Values*
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