Name: Green Chili Cheeseburger
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 1 serving Ground Sirloin; 4 servings Sargento Aged Swiss; 4 thick/large slices Tomato; 1/4 tsp Black Pepper; 4 servings Martin's Potato Rolls; 4 medium slices Red Onion; 1/4 tsp Salt; 4 oz Chili Peppers

Green Chili Cheeseburger

Most fast-food burgers' calories are rising up. This recipe uses a lean and tasty cut of beef, and uses flavor-packed condiments.

Servings: 4

Prep Time: 15 mins

Cook Time: 15 mins

Average Rating:

Ingredients

Directions

Heat a grill, stovetop grill pan, or cast-iron skillet. Season with salt and black pepper and form 4 patties.
When the grill is hot, add the burgers. Cook for 4 minutes either side.
Add the chili peppers and Swiss cheese. To thoroughly cook the patty, cook for a further 10 minutes, until it becomes firm.
Remove the burgers and toast the buns on the hot grill.
Dress the bottom of the burger with tomatoes and red onion slices.

Nutrition summary

There are 270 calories in 1 serving of Green Chili Cheeseburger.

Calorie split: 31% fat, 44% carbs, 26% protein.

Related Recipe Collections

200-300 Calorie Recipes

Meat Lunch Recipes

Peppers Recipes

Cheese Recipes

Related Recipes

Arugula Skirt Steak Salad

A salad of arugula steak and red onion.

Per serve - Energy: 468kcal | Carb: 12.36g | Prot: 30.44g | Fat: 32.64g