Chicken Thigh Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Other common serving sizes
Calories
162
Fat
9.29 g
Carbs
1.97 g
Protein
16.58 g
There are 162 calories in 1 thigh, bone removed of Chicken Thigh Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked).
Nutrition Facts
Serving Size 1 thigh, bone removed
Amount Per Serving
Calories
162
 
% Daily Values*
Total Fat
9.29g
14%
Saturated Fat
2.536g
13%
Trans Fat
-
Polyunsaturated Fat
2.114g
Monounsaturated Fat
3.639g
Cholesterol
60mg
20%
Sodium
55mg
2%
Total Carbohydrate
1.97g
1%
Dietary Fiber
0.1g
0%
Sugars
-
Protein
16.58g
Vitamin D
-
Calcium
9mg
1%
Iron
0.92mg
5%
Potassium
147mg
4%
Vitamin A
61IU
1%
Vitamin C
0.0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Other common serving sizes
Serving Size Calories
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