Chicken Leg Meat (Broilers or Fryers, Fried, Cooked)

Other common serving sizes
Calories
391
Fat
17.52 g
Carbs
1.22 g
Protein
53.35 g
There are 391 calories in 2 legs, bone and skin removed of Chicken Leg Meat (Broilers or Fryers, Fried, Cooked).
Nutrition Facts
Serving Size 2 legs, bone and skin removed
Amount Per Serving
Calories
391
 
% Daily Values*
Total Fat
17.52g
22%
Saturated Fat
4.681g
23%
Trans Fat
-
Polyunsaturated Fat
4.174g
Monounsaturated Fat
6.448g
Cholesterol
186mg
62%
Sodium
180mg
8%
Total Carbohydrate
1.22g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
53.35g
Vitamin D
-
Calcium
24mg
2%
Iron
2.63mg
15%
Potassium
478mg
10%
Vitamin A
38mcg
4%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Other common serving sizes

Serving Size Calories

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