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Results for "Roasted Broiled or Baked Chicken Breast (Skin Eaten)"
31 to 40 of 2005
Baked or Fried Coated Chicken Breast with Skin (Skin/Coating Not Eaten)
Per 1/2 small - Calories: 138kcal | Fat: 3.51g | Carbs: 0g | Protein: 25.01g
Other sizes: 1/2 medium - 162kcal, 1/2 large - 180kcal, 1 oz of boneless (yield after cooking, skin/coating removed) - 31kcal,
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Chicken Breast Roll (Oven Roasted)
Per 1 2 oz serving - Calories: 75kcal | Fat: 4.28g | Carbs: 1.00g | Protein: 8.17g
Other sizes: 1 oz - 38kcal, 100 g - 134kcal,
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Chicken Wing Meat (Broilers or Fryers, Roasted, Cooked)
Per 1 wing, bone and skin removed - Calories: 43kcal | Fat: 1.71g | Carbs: 0.00g | Protein: 6.40g
Other sizes: 1 oz - 58kcal, 100 g - 203kcal,
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Roasted Broiled or Baked Chicken Thigh (Skin Not Eaten)
Per 1 small - Calories: 95kcal | Fat: 4.96g | Carbs: 0g | Protein: 11.83g
Other sizes: 1 medium - 108kcal, 1 oz of boneless (yield after skin removed) - 52kcal, 1 oz, with bone of (yield after bone and skin removed) - 39kcal,
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Chicken Wing Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Per 100 g - Calories: 290kcal | Fat: 19.46g | Carbs: 0.0g | Protein: 26.86g
Other sizes: 1 unit - 61kcal, 1 wing, bone removed - 99kcal, 1 oz - 82kcal,
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Roasted Broiled or Baked Chicken Drumstick (Skin Eaten)
Per 1 small - Calories: 86kcal | Fat: 4.42g | Carbs: 0g | Protein: 10.72g
Other sizes: 1 medium - 111kcal, 1 oz of boneless - 61kcal, 1 large - 146kcal,
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Roasted Broiled or Baked Chicken Drumstick
Per 100 g - Calories: 214kcal | Fat: 11.06g | Carbs: 0g | Protein: 26.80g
Other sizes: 1 small - 86kcal, 1 medium - 111kcal, 1 oz of boneless - 61kcal,
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Turkey Breast Meat and Skin
Per 100 g - Calories: 157kcal | Fat: 7.02g | Carbs: 0.0g | Protein: 21.89g
Other sizes: 1 unit - 229kcal, 1 oz - 45kcal, 1 lb - 712kcal,
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Chicken Giblets and Neck Meat and Skin (Roasting, Roasted, Cooked)
Per 1 oz - Calories: 62kcal | Fat: 3.71g | Carbs: 0.01g | Protein: 6.79g
Other sizes: 1 chicken - 2358kcal, 1 unit - 517kcal, 1 lb - 998kcal,
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Chicken Meat and Skin (Capons, Roasted, Cooked)
Per 1 oz - Calories: 65kcal | Fat: 3.30g | Carbs: 0.00g | Protein: 8.21g
Other sizes: 1/2 capon, bone removed - 1459kcal, 1 unit - 449kcal, 1 lb - 1039kcal,
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