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Results for "Horseradish-Tree (Leafy Tips, Without Salt, Drained, Cooked, Boiled) "
71 to 80 of 1000
Potatoes (Flesh, Without Salt, Baked)
Per 1/2 cup - Calories: 57kcal | Fat: 0.06g | Carbs: 13.15g | Protein: 1.20g
Other sizes: 1 potato - 145kcal, 1 oz - 26kcal, 100 g - 93kcal,
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Potatoes (Skin, Without Salt, Microwaved)
Per 1 skin - Calories: 77kcal | Fat: 0.06g | Carbs: 17.19g | Protein: 2.55g
Other sizes: 1 oz - 37kcal, 1 lb - 599kcal, 100 g - 132kcal,
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Italian Salad Dressing (Without Salt)
Per 1 tbsp - Calories: 43kcal | Fat: 4.17g | Carbs: 1.53g | Protein: 0.06g
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Corn Tortillas (Without Added Salt)
Per 1 medium - Calories: 58kcal | Fat: 0.65g | Carbs: 12.12g | Protein: 1.48g
Other sizes: 1 oz - 63kcal, 100 g - 222kcal,
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Beef Stew with Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy) in Tomato-Based Sauce
Per 1 cup - Calories: 222kcal | Fat: 9.73g | Carbs: 19.53g | Protein: 13.86g
Other sizes: 1 serving - 222kcal, 1 can - 598kcal, 100 g - 88kcal,
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Chicken or Turkey, Noodles and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 264kcal | Fat: 10.71g | Carbs: 25.72g | Protein: 15.55g
Other sizes: 1 serving - 264kcal, 100 g - 118kcal, 1 oz - 33kcal,
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Chicken or Turkey, Rice and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 234kcal | Fat: 10.11g | Carbs: 20.31g | Protein: 14.89g
Other sizes: 1 serving - 234kcal, 100 g - 108kcal, 1 oz - 31kcal,
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Chicken or Turkey, Rice and Vegetables in Cheese Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 314kcal | Fat: 12.72g | Carbs: 24.58g | Protein: 25.47g
Other sizes: 1 serving - 314kcal, 100 g - 126kcal, 1 oz - 36kcal,
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Beef with Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Per 1 cup - Calories: 182kcal | Fat: 4.53g | Carbs: 9.74g | Protein: 24.78g
Other sizes: 1 serving - 182kcal, 100 g - 73kcal, 1 oz - 21kcal,
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Pork and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Per 1 cup - Calories: 286kcal | Fat: 12.85g | Carbs: 8.81g | Protein: 32.62g
Other sizes: 1 serving - 286kcal, 100 g - 115kcal, 1 oz - 33kcal,
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