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Results for "Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked Without Skin, Broiled) "

31 to 40 of 1000
Duck Per 1/2 breast - Calories: 255kcal \| Fat: 21.46g \| Carbs: 0g \| Protein: 14.37g Other sizes: 1 leg - 185kcal, 1 oz, with bone of cooked - 60kcal, 1 wing - 101kcal, more... Similar
Stewed Chicken Breast (Skin Not Eaten) Per 100 g - Calories: 150kcal \| Fat: 3.00g \| Carbs: 0g \| Protein: 28.74g Other sizes: 1/2 small - 122kcal, 1/2 medium - 142kcal, 1/2 large - 160kcal, more... Similar
Turkey Leg Meat and Skin (Young Hen) Per 1 unit - Calories: 159kcal \| Fat: 7.88g \| Carbs: 0.00g \| Protein: 20.43g Other sizes: 1 leg, bone removed - 991kcal, 1 oz - 43kcal, 1 lb - 685kcal, more... Similar
Turkey Meat and Skin (Young Tom) Per 1 oz - Calories: 44kcal \| Fat: 2.11g \| Carbs: 0.00g \| Protein: 5.80g Other sizes: 1 unit - 521kcal, 1/2 turkey, bone removed - 5998kcal, 1 lb - 699kcal, more... Similar
Turkey Light Meat and Skin (Young Tom) Per 1 unit - Calories: 289kcal \| Fat: 13.02g \| Carbs: 0.00g \| Protein: 40.02g Other sizes: 1/2 turkey, bone removed - 3334kcal, 1 oz - 44kcal, 1 lb - 708kcal, more... Similar
Turkey Dark Meat and Skin (Young Tom) Per 1 unit - Calories: 231kcal \| Fat: 11.99g \| Carbs: 0.00g \| Protein: 28.96g Other sizes: 1/2 turkey, bone removed - 2672kcal, 1 oz - 43kcal, 1 lb - 689kcal, more... Similar
Turkey Leg Meat and Skin (Young Tom) Per 1 unit - Calories: 151kcal \| Fat: 6.78g \| Carbs: 0.00g \| Protein: 20.91g Other sizes: 1 leg, bone removed - 1740kcal, 1 oz - 40kcal, 1 lb - 640kcal, more... Similar
Turkey Wing Meat and Skin (Young Tom) Per 1 unit - Calories: 56kcal \| Fat: 3.37g \| Carbs: 0.00g \| Protein: 6.14g Other sizes: 1 wing, bone removed - 654kcal, 1 oz - 53kcal, 1 lb - 853kcal, more... Similar
Roasted Broiled or Baked Chicken Breast (Skin Eaten) Per 100 g - Calories: 195kcal \| Fat: 7.72g \| Carbs: 0g \| Protein: 29.55g Other sizes: 1/2 small - 164kcal, 1/2 medium - 191kcal, 1/2 large - 216kcal, more... Similar
Roasted Light and Dark Turkey Meat (Skin Eaten) Per 1 oz of boneless - Calories: 59kcal \| Fat: 2.75g \| Carbs: 0g \| Protein: 7.93g Other sizes: 1 thin slice - 29kcal, 1 medium slice - 58kcal, 1 thick slice - 87kcal, more... Similar
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Related searches for: Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked Without Skin, Broiled)

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