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Results for "Chicken or Turkey Vegetable Soup (Home Recipe)"
111 to 120 of 2000
Toasted Wheat or Cracked Wheat Bread (Home Recipe or Bakery)
Per 1 regular slice - Calories: 127kcal | Fat: 2.50g | Carbs: 22.70g | Protein: 3.77g
Other sizes: 1 thin slice - 95kcal, 1 thick slice - 158kcal, 100 g - 317kcal,
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Chunky Chicken Rice Soup (Canned)
Per 1 cup - Calories: 127kcal | Fat: 3.19g | Carbs: 12.98g | Protein: 12.26g
Other sizes: 1 can - 286kcal, 1 oz - 15kcal, 100 g - 53kcal,
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Yellow Cake with Icing (Home Recipe or Purchased)
Per 1 piece (1/12 of 2-layer, 8" or 9" dia) - Calories: 400kcal | Fat: 12.47g | Carbs: 70.49g | Protein: 3.67g
Other sizes: 1 2-layer cake serving - 4811kcal, 1 cubic inch - 25kcal, 1 piece (1/10 of 1-layer, 8" or 9" dia) - 242kcal,
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Chicken with Rice Soup (Canned, Condensed)
Per 1 cup - Calories: 121kcal | Fat: 3.84g | Carbs: 14.37g | Protein: 7.11g
Other sizes: 1 can - 146kcal, 1 oz - 14kcal, 100 g - 49kcal,
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Toasted Whole Wheat Bread (Home Recipe or Bakery)
Per 1 regular slice - Calories: 122kcal | Fat: 2.36g | Carbs: 22.56g | Protein: 3.68g
Other sizes: 1 thin slice - 92kcal, 1 thick slice - 152kcal, 100 g - 305kcal,
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Chicken Noodle Soup Mix (Dry, Dehydrated)
Per 1 packet - Calories: 279kcal | Fat: 4.82g | Carbs: 46.12g | Protein: 11.41g
Other sizes: 1 packet (6 fl oz) - 42kcal, 1 oz - 107kcal, 100 g - 377kcal,
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Toasted Wheat or Cracked Wheat Roll (Home Recipe or Bakery)
Per 1 pan, dinner, or small - Calories: 80kcal | Fat: 2.04g | Carbs: 13.18g | Protein: 2.60g
Other sizes: 1 medium - 106kcal, 1 medium submarine, hoagie - 277kcal, 1 large submarine, hoagie - 396kcal,
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with Chicken Without Dressing Tossed Vegetable Salad Fast Foods
Per 1 1/2 cups - Calories: 105kcal | Fat: 2.18g | Carbs: 3.73g | Protein: 17.44g
Other sizes: 1 oz - 14kcal, 100 g - 48kcal,
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Baking Powder or Buttermilk Biscuit (Refrigerated Dough or Home Recipe)
Per 1 medium - Calories: 104kcal | Fat: 4.45g | Carbs: 14.04g | Protein: 2.03g
Other sizes: 1 biscuit - 219kcal, 1 biscuit - 351kcal, 1 large - 129kcal,
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Chicken Meat and Skin (Capons, Roasted, Cooked)
Per 1 oz - Calories: 65kcal | Fat: 3.30g | Carbs: 0.00g | Protein: 8.21g
Other sizes: 1/2 capon, bone removed - 1459kcal, 1 unit - 449kcal, 1 lb - 1039kcal,
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