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Results for "Gaea Carrot Snack"
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Seafood Garden Salad with Seafood (Eggs, Tomato and/or Carrots, Other Vegetables)
Per 1 cup - Calories: 50kcal | Fat: 1.35g | Carbs: 2.52g | Protein: 6.94g
Other sizes: 100 g - 53kcal, 1 oz - 15kcal,
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Shellfish Mixture and Vegetables Soup (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Per 1 cup - Calories: 202kcal | Fat: 9.83g | Carbs: 14.74g | Protein: 14.02g
Other sizes: 1 serving - 202kcal, 100 g - 90kcal, 1 oz - 26kcal,
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Oriental Style Chicken Soup with Vegetables (Broccoli, Carrots, Celery, Potatoes and Onions)
Per 1 cup - Calories: 55kcal | Fat: 1.50g | Carbs: 4.35g | Protein: 5.65g
Other sizes: 100 g - 24kcal, 1 oz - 7kcal,
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Low Sodium Peas and Carrots (Fat Not Added in Cooking, Canned)
Per 1 cup - Calories: 61kcal | Fat: 0.43g | Carbs: 13.57g | Protein: 3.47g
Other sizes: 1 serving - 30kcal, 100 g - 38kcal, 1 oz - 11kcal,
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Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, Canned)
Per 1 cup - Calories: 125kcal | Fat: 4.58g | Carbs: 16.83g | Protein: 4.69g
Other sizes: 1 oz, canned, yields - 13kcal, 100 g - 67kcal,
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Cooked Vegetable Combinations (Broccoli, Carrots, Corn, Cauliflower, Fat Not Added in Cooking)
Per 1 cup - Calories: 56kcal | Fat: 0.58g | Carbs: 12.07g | Protein: 2.82g
Other sizes: 1 serving - 28kcal, 100 g - 40kcal, 1 oz - 11kcal,
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Cooked Vegetable Combinations with Cheese Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 1 cup - Calories: 164kcal | Fat: 5.61g | Carbs: 23.03g | Protein: 8.46g
Other sizes: 1 serving - 82kcal, 100 g - 72kcal,
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Cooked Vegetable Combination with Butter Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 1 cup - Calories: 220kcal | Fat: 16.86g | Carbs: 15.93g | Protein: 3.49g
Other sizes: 1 serving - 110kcal, 100 g - 112kcal, 1 oz - 32kcal,
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Beef, Noodles and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 219kcal | Fat: 4.43g | Carbs: 26.47g | Protein: 17.93g
Other sizes: 1 serving - 219kcal, 100 g - 88kcal, 1 oz - 25kcal,
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Pork, Rice and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 232kcal | Fat: 6.80g | Carbs: 26.99g | Protein: 16.09g
Other sizes: 1 serving - 232kcal, 100 g - 93kcal, 1 oz - 26kcal,
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