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Results for "Meal Replacement Bar"

871 to 880 of 2000
Chicken Drumstick Meat (Broilers or Fryers, Stewed, Cooked) Per 1 drumstick, bone and skin removed - Calories: 78kcal \| Fat: 2.63g \| Carbs: 0.00g \| Protein: 12.65g Other sizes: 1 cup of chopped or diced - 270kcal, 1 unit - 47kcal, 1 oz - 48kcal, more... Similar
Chicken Leg Meat (Broilers or Fryers, Roasted, Cooked) Per 1 leg, bone and skin removed - Calories: 181kcal \| Fat: 8.01g \| Carbs: 0.00g \| Protein: 25.68g Other sizes: 1 oz - 54kcal, 100 g - 191kcal, more... Similar
Chicken Neck Meat and Skin (Broilers or Fryers, Simmered, Cooked) Per 1 unit - Calories: 27kcal \| Fat: 1.99g \| Carbs: 0.00g \| Protein: 2.16g Other sizes: 1 neck, bone removed - 94kcal, 1 oz - 70kcal, 1 lb - 1120kcal, more... Similar
Chicken Wing Meat and Skin (Broilers or Fryers, Stewed, Cooked) Per 1 wing, bone removed - Calories: 100kcal \| Fat: 6.73g \| Carbs: 0.00g \| Protein: 9.11g Other sizes: 1 cup of chopped or diced - 349kcal, 1 unit - 60kcal, 1 oz - 71kcal, more... Similar
Chicken Wing Meat (Broilers or Fryers, Stewed, Cooked) Per 1 oz - Calories: 51kcal \| Fat: 2.04g \| Carbs: 0.00g \| Protein: 7.71g Other sizes: 1 cup of chopped or diced - 253kcal, 1 unit - 25kcal, 1 wing, bone and skin removed - 43kcal, more... Similar
Chicken Giblets and Neck Meat and Skin (Stewing, Stewed, Cooked) Per 1 lb - Calories: 971kcal \| Fat: 54.02g \| Carbs: 0.14g \| Protein: 112.86g Other sizes: 1 cup of chopped or diced - 342kcal, 1 unit - 432kcal, 1 chicken, bone removed - 1269kcal, more... Similar
Turkey Meat and Skin (Fryer-Roasters, Cooked, Roasted) Per 1 unit - Calories: 394kcal \| Fat: 13.10g \| Carbs: 0.00g \| Protein: 64.72g Other sizes: 1/2 turkey, bone removed - 1390kcal, 1 oz - 49kcal, 1 lb - 780kcal, more... Similar
Turkey Light Meat and Skin (Fryer-Roasters, Cooked, Roasted) Per 1 unit - Calories: 202kcal \| Fat: 5.63g \| Carbs: 0.00g \| Protein: 35.39g Other sizes: 1/2 turkey, bone removed - 710kcal, 1 oz - 46kcal, 1 lb - 744kcal, more... Similar
Turkey Back Meat and Skin (Fryer-Roasters, Cooked, Roasted) Per 1/2 back, bone removed - Calories: 265kcal \| Fat: 13.31g \| Carbs: 0.00g \| Protein: 34.00g Other sizes: 1 unit - 75kcal, 1 oz - 58kcal, 1 lb - 925kcal, more... Similar
Turkey Dark Meat and Skin (Young Hen, Cooked, Roasted) Per 1 unit - Calories: 246kcal \| Fat: 13.55g \| Carbs: 0.00g \| Protein: 29.01g Other sizes: 1/2 turkey, bone and skin removed - 1543kcal, 1 oz - 66kcal, 1 lb - 1052kcal, more... Similar
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