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Results for "Roasted Vegetable Panini"
831 to 840 of 1000
Dry Roasted Pecan Nuts (Without Salt Added)
Per 100 g - Calories: 710kcal | Fat: 74.27g | Carbs: 13.55g | Protein: 9.5g
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Dry Roasted Cashew Nuts (with Salt Added)
Per 1 oz - Calories: 163kcal | Fat: 13.14g | Carbs: 9.27g | Protein: 4.34g
Other sizes: 1 cup of halved and whole - 786kcal, 100 g - 574kcal,
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Oil Roasted Cashew Nuts (with Salt Added)
Per 1 oz (18 kernels) - Calories: 165kcal | Fat: 13.54g | Carbs: 8.55g | Protein: 4.77g
Other sizes: 1 cup of whole - 749kcal, 1 cup of halves and pieces - 749kcal, 1 oz - 165kcal,
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Dry Roasted Macadamia Nuts (with Salt Added)
Per 1 oz (10-12 kernels) - Calories: 203kcal | Fat: 21.57g | Carbs: 3.64g | Protein: 2.21g
Other sizes: 1 cup of whole or halved - 959kcal, 1 oz - 203kcal, 100 g - 716kcal,
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Oil Roasted Pecan Nuts (with Salt Added)
Per 1 oz (15 halves) - Calories: 203kcal | Fat: 21.33g | Carbs: 3.69g | Protein: 2.61g
Other sizes: 1 cup - 786kcal, 1 oz - 203kcal, 100 g - 715kcal,
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Chicken Dark Meat (Roasting, Cooked, Roasted)
Per 1 oz - Calories: 50kcal | Fat: 2.48g | Carbs: 0.00g | Protein: 6.59g
Other sizes: 1 cup of chopped or diced - 249kcal, 100 g - 178kcal,
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Chicken Meat and Skin (Capons, Roasted, Cooked)
Per 1 oz - Calories: 65kcal | Fat: 3.30g | Carbs: 0.00g | Protein: 8.21g
Other sizes: 1/2 capon, bone removed - 1459kcal, 1 unit - 449kcal, 1 lb - 1039kcal,
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Turkey Breast Meat and Skin (Cooked, Roasted)
Per 1 oz - Calories: 54kcal | Fat: 2.10g | Carbs: 0.00g | Protein: 8.14g
Other sizes: 1 lb - 857kcal, 100 g - 189kcal,
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Turkey Leg Meat and Skin (Cooked, Roasted)
Per 1 leg, bone removed - Calories: 1136kcal | Fat: 53.62g | Carbs: 0.00g | Protein: 152.17g
Other sizes: 1 oz - 59kcal, 1 lb - 943kcal, 100 g - 208kcal,
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Turkey Light Meat (Young Hen, Cooked, Roasted)
Per 1 oz - Calories: 46kcal | Fat: 1.06g | Carbs: 0.00g | Protein: 8.47g
Other sizes: 1 cup of chopped or diced - 225kcal, 1 unit - 192kcal, 1 lb - 730kcal,
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