Turkey Breast Meat and Skin (Cooked, Roasted)
Common serving sizes
Calories
161
Fat
6.3 g
Carbs
0 g
Protein
24.42 g
There are 161 calories in 3 ounces of Turkey Breast Meat and Skin (Cooked, Roasted).
Nutrition Facts
Serving Size 3 oz
Amount Per Serving
Calories
161
 
% Daily Values*
Total Fat
6.3g
10%
Saturated Fat
1.786g
9%
Trans Fat
-
Polyunsaturated Fat
1.531g
Monounsaturated Fat
2.084g
Cholesterol
63mg
21%
Sodium
54mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
24.42g
Vitamin D
-
Calcium
18mg
2%
Iron
1.19mg
7%
Potassium
245mg
7%
Vitamin A
0IU
0%
Vitamin C
0.0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size Calories
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