Calories in Roasted Light Turkey Meat (Skin Not Eaten) and Nutrition Facts

Last updated	21 Aug 07 07:33 AM
Source	FatSecret Platform API

Common serving sizes

Serving Size	Calories
1 thin slice (approx 3" x 2" x 1/8")	22
1 cubic inch boneless, skin removed	27
1 oz boneless (yield after cooking, skin removed)	30
1 oz boneless, raw, without skin (yield after cooking)	34
1 oz boneless (yield after skin removed)	39
1 medium slice (approx 3" x 2" x 1/4")	44
1 oz boneless, skinless	44
1 thick slice (approx 3" x 2" x 3/8")	66
100 g	156
1 cup diced	211

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