| 811 to 820 of 1000 |
|---|
Meat Frankfurter (Heated)
Per 1 serving - Calories: 145kcal | Fat: 12.64g | Carbs: 2.55g | Protein: 5.08g
Other sizes:
1 oz - 79kcal, 100 g - 278kcal, more...
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Chicken Meat (Stewing)
Per 100 g - Calories: 148kcal | Fat: 6.32g | Carbs: 0.0g | Protein: 21.26g
Other sizes:
1/2 chicken, bone and skin removed - 420kcal, 1 oz - 42kcal, more...
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Breast Quail Meat
Per 100 g - Calories: 123kcal | Fat: 2.99g | Carbs: 0.0g | Protein: 22.59g
Other sizes:
1 unit - 256kcal, 1 breast - 69kcal, 1 oz - 35kcal, more...
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Veal Fat (Cooked)
Per 3 oz - Calories: 546kcal | Fat: 56.73g | Carbs: 0.00g | Protein: 8.01g
Other sizes:
1 unit of cooked - 1862kcal, 1 lb - 2912kcal, 100 g - 642kcal, more...
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Veal Ribs (Cooked, Roasted)
Per 3 oz - Calories: 194kcal | Fat: 11.87g | Carbs: 0.00g | Protein: 20.37g
Other sizes:
1 piece - 547kcal, 1 lb - 1034kcal, 100 g - 228kcal, more...
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Bison Meat (Lean Only)
Per 1 oz - Calories: 31kcal | Fat: 0.52g | Carbs: 0.00g | Protein: 6.13g
Other sizes:
1 lb - 494kcal, 100 g - 109kcal, more...
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Caribou Meat (Cooked, Roasted)
Per 3 oz - Calories: 142kcal | Fat: 3.76g | Carbs: 0.00g | Protein: 25.30g
Other sizes:
1 piece of cooked - 568kcal, 1 lb - 758kcal, 100 g - 167kcal, more...
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Opossum Meat (Cooked, Roasted)
Per 3 oz - Calories: 188kcal | Fat: 8.67g | Carbs: 0.00g | Protein: 25.67g
Other sizes:
1 piece of cooked - 882kcal, 1 lb - 1002kcal, 100 g - 221kcal, more...
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