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Results for "Grape Add-In (Small)"
701 to 710 of 1000
Mashed Winter Type Squash (No Fat or Sugar Added in Cooking)
Per 1 cup, butternut - Calories: 89kcal | Fat: 0.84g | Carbs: 21.14g | Protein: 2.14g
Other sizes: 1 cup, NS as to variety - 89kcal, 1 cup of acorn - 91kcal, 1 serving - 44kcal,
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Puerto Rican Style Crabs in Tomato-Based Sauce (Salmorejo De Jueyes)
Per 1 cup - Calories: 286kcal | Fat: 17.95g | Carbs: 3.23g | Protein: 26.93g
Other sizes: 1 serving - 215kcal, 100 g - 168kcal, 1 oz - 48kcal,
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Low Sodium Cooked Immature Lima Beans (Fat Added in Cooking, Canned)
Per 1 cup - Calories: 149kcal | Fat: 3.13g | Carbs: 23.48g | Protein: 7.16g
Other sizes: 1 serving - 75kcal, 100 g - 83kcal, 1 oz - 24kcal,
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Low Sodium Cooked Green String Beans (Fat Not Added in Cooking, Canned)
Per 1 cup - Calories: 27kcal | Fat: 0.14g | Carbs: 6.08g | Protein: 1.55g
Other sizes: 1 serving - 14kcal, 100 g - 20kcal, 1 oz - 6kcal,
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Cooked Immature Lima Beans (from Frozen, Fat Not Added in Cooking)
Per 100 g - Calories: 103kcal | Fat: 0.32g | Carbs: 19.28g | Protein: 6.33g
Other sizes: 1 cup - 185kcal, 1 10 oz frozen package yields - 320kcal, 1 serving - 93kcal,
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Cooked Yellow String Beans (from Canned, Fat Not Added in Cooking)
Per 1 cup - Calories: 27kcal | Fat: 0.14g | Carbs: 6.08g | Protein: 1.55g
Other sizes: 1 can - 52kcal, 1 serving - 14kcal, 1 10 bean serving - 12kcal,
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Cooked Cowpeas, Field Peas or Blackeye Peas (from Fresh, Fat Not Added in Cooking)
Per 1 cup - Calories: 158kcal | Fat: 0.63g | Carbs: 33.33g | Protein: 5.20g
Other sizes: 1 serving - 79kcal, 100 g - 96kcal, 1 oz - 27kcal,
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Cooked Green String Beans with Chickpeas (Fat Not Added in Cooking)
Per 1 cup - Calories: 87kcal | Fat: 1.14g | Carbs: 16.24g | Protein: 4.61g
Other sizes: 1 serving - 44kcal, 100 g - 65kcal, 1 oz - 18kcal,
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White and Wild Rice (Fat Added in Cooking)
Per 1 cup of cooked - Calories: 188kcal | Fat: 3.56g | Carbs: 34.68g | Protein: 3.65g
Other sizes: 1 cup, dry, yields - 653kcal, 1 oz, dry, yields - 104kcal, 1 serving - 125kcal,
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Brown and Wild Rice (Fat Added in Cooking)
Per 1 cup of cooked - Calories: 175kcal | Fat: 4.05g | Carbs: 31.08g | Protein: 3.64g
Other sizes: 1 oz, dry, yields - 105kcal, 100 g - 113kcal,
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