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Results for "Chicken Tinola"

671 to 680 of 1000
Chicken Light Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 1 oz - Calories: 79kcal \| Fat: 4.38g \| Carbs: 2.69g \| Protein: 6.68g Other sizes: 1 unit - 313kcal, 1/2 chicken, bone removed - 521kcal, 1 lb - 1256kcal, more... Similar
Chicken Light Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) Per 1 oz - Calories: 70kcal \| Fat: 3.43g \| Carbs: 0.52g \| Protein: 8.63g Other sizes: 1 unit - 192kcal, 1/2 chicken, bone removed - 320kcal, 1 lb - 1116kcal, more... Similar
Chicken Thigh Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 1 thigh, bone removed - Calories: 238kcal \| Fat: 14.22g \| Carbs: 7.81g \| Protein: 18.58g Other sizes: 1 oz - 79kcal, 100 g - 277kcal, more... Similar
Chicken Dark Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 1 oz - Calories: 72kcal \| Fat: 4.47g \| Carbs: 0.00g \| Protein: 7.36g Other sizes: 1 unit - 256kcal, 100 g - 253kcal, more... Similar
Chicken Dark Meat (Broilers or Fryers, Roasted, Cooked) Per 1 oz - Calories: 58kcal \| Fat: 2.76g \| Carbs: 0.00g \| Protein: 7.76g Other sizes: 1 cup of chopped or diced - 287kcal, 1 unit - 166kcal, 1/2 chicken, bone and skin removed - 279kcal, more... Similar
Chicken Dark Meat (Broilers or Fryers, Stewed, Cooked) Per 1 oz - Calories: 54kcal \| Fat: 2.55g \| Carbs: 0.00g \| Protein: 7.36g Other sizes: 1 cup of chopped or diced - 269kcal, 1 unit - 165kcal, 1/2 chicken, bone and skin removed - 275kcal, more... Similar
Chicken Back Meat (Broilers or Fryers, Roasted, Cooked) Per 1 unit - Calories: 57kcal \| Fat: 3.16g \| Carbs: 0.00g \| Protein: 6.77g Other sizes: 1/2 back, bone and skin removed - 96kcal, 1 oz - 68kcal, 1 lb - 1084kcal, more... Similar
Chicken Back Meat (Broilers or Fryers, Stewed, Cooked) Per 1 unit - Calories: 54kcal \| Fat: 2.91g \| Carbs: 0.00g \| Protein: 6.58g Other sizes: 1/2 back, bone and skin removed - 88kcal, 1 oz - 59kcal, 1 lb - 948kcal, more... Similar
Chicken Breast Meat (Broilers or Fryers, Stewed, Cooked) Per 1 oz - Calories: 43kcal \| Fat: 0.86g \| Carbs: 0.00g \| Protein: 8.22g Other sizes: 1 cup of chopped or diced - 211kcal, 1/2 breast, bone and skin removed - 143kcal, 1 lb - 685kcal, more... Similar
Chicken Drumstick Meat and Skin (Broilers or Fryers) Per 1 drumstick, bone removed - Calories: 118kcal \| Fat: 6.34g \| Carbs: 0.00g \| Protein: 14.07g Other sizes: 1 unit - 71kcal, 100 g - 161kcal, more... Similar
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