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Results for "Skim Caramel Macchiato (Grande)"

631 to 640 of 1000
Beef Flank (Trimmed to 0" Fat, Choice Grade, Cooked, Broiled) Per 1 oz - Calories: 57kcal \| Fat: 2.64g \| Carbs: 0.00g \| Protein: 7.81g Other sizes: 1 steak - 782kcal, 1 lb - 916kcal, 100 g - 202kcal, more... Similar
Beef Ribs (Whole, Trimmed to 1/4" Fat, Choice Grade) Per 1 oz - Calories: 94kcal \| Fat: 8.33g \| Carbs: 0.00g \| Protein: 4.55g Other sizes: 1 lb - 1510kcal, 100 g - 333kcal, more... Similar
Beef Shortribs (Lean Only, Choice Grade, Cooked, Braised) Per 3 oz - Calories: 251kcal \| Fat: 15.41g \| Carbs: 0.00g \| Protein: 26.15g Other sizes: 1 piece - 357kcal, 100 g - 295kcal, more... Similar
Beef Shank Crosscuts (Trimmed to 1/4" Fat, Choice Grade) Per 100 g - Calories: 177kcal \| Fat: 9.88g \| Carbs: 0.0g \| Protein: 20.53g Other sizes: 1 oz - 50kcal, 1 lb - 803kcal, more... Similar
Beef Tenderloin (Trimmed to 0" Fat, Choice Grade, Cooked, Broiled) Per 100 g - Calories: 231kcal \| Fat: 12.4g \| Carbs: 0.0g \| Protein: 27.97g Other sizes: 1 steak - 291kcal, 1 oz - 65kcal, more... Similar
Beef Porterhouse Steak (Trimmed to 1/4" Fat, Select Grade) Per 1 oz - Calories: 63kcal \| Fat: 4.18g \| Carbs: 0.00g \| Protein: 5.88g Other sizes: 1 lb - 1007kcal, 100 g - 222kcal, more... Similar
Beef Tip Round (Trimmed to 0" Fat, Select Grade) Per 1 oz - Calories: 41kcal \| Fat: 1.78g \| Carbs: 0.00g \| Protein: 5.90g Other sizes: 1 lb - 658kcal, 100 g - 145kcal, more... Similar
Beef Tip Round (Trimmed to 1/8" Fat, Choice Grade) Per 1 oz - Calories: 56kcal \| Fat: 3.64g \| Carbs: 0.00g \| Protein: 5.52g Other sizes: 1 lb - 903kcal, 100 g - 199kcal, more... Similar
Beef Top Round (Trimmed to 1/8" Fat, Prime Grade) Per 1 oz - Calories: 49kcal \| Fat: 2.46g \| Carbs: 0.00g \| Protein: 6.31g Other sizes: 1 lb - 785kcal, 100 g - 173kcal, more... Similar
Beef Top Loin (Trimmed to 1/8" Fat, Choice Grade) Per 1 oz - Calories: 66kcal \| Fat: 4.52g \| Carbs: 0.00g \| Protein: 5.85g Other sizes: 1 steak - 636kcal, 1 lb - 1052kcal, 100 g - 232kcal, more... Similar
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