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Results for "Baked or Broiled Croaker"
631 to 640 of 1000
Pork Chops (Loin Blade, Bone-In, Cooked, Broiled)
Per 3 oz - Calories: 272kcal | Fat: 21.12g | Carbs: 0.00g | Protein: 19.10g
Other sizes: 1 chop, excluding refuse - 256kcal, 1 lb - 1452kcal, 100 g - 320kcal,
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Ground Beef (95% Lean / 5% Fat, Patty, Cooked, Broiled)
Per 1 serving - Calories: 145kcal | Fat: 5.57g | Carbs: 0.00g | Protein: 22.35g
Other sizes: 1 patty - 140kcal, 1 oz - 48kcal, 1 lb - 776kcal,
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Ground Beef (95% Lean / 5% Fat, Patty, Cooked, Pan-Broiled)
Per 1 serving - Calories: 139kcal | Fat: 5.05g | Carbs: 0.00g | Protein: 21.93g
Other sizes: 1 patty - 141kcal, 1 oz - 46kcal, 100 g - 164kcal,
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Ground Beef (80% Lean / 20% Fat, Patty, Cooked, Pan-Broiled)
Per 1 serving - Calories: 209kcal | Fat: 13.55g | Carbs: 0.00g | Protein: 20.43g
Other sizes: 1 patty - 204kcal, 1 oz - 70kcal, 1 lb - 1116kcal,
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Bacon (Cured, Reduced Sodium, Broiled, Pan-Fried or Roasted, Cooked)
Per 1 slice of cooked - Calories: 43kcal | Fat: 3.34g | Carbs: 0.11g | Protein: 2.96g
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Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked Without Skin, Broiled)
Per 100 g - Calories: 140kcal | Fat: 2.5g | Carbs: 0.0g | Protein: 27.6g
Other sizes: 1 cup of chopped or diced - 244kcal, 1 unit - 62kcal, 1/2 breast, bone and skin removed - 133kcal,
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Beef Flank (Lean Only, Trimmed to 0" Fat, Choice Grade, Cooked, Broiled)
Per 1 oz - Calories: 55kcal | Fat: 2.36g | Carbs: 0.00g | Protein: 7.89g
Other sizes: 1 steak - 751kcal, 1 lb - 880kcal, 100 g - 194kcal,
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Beef Ribs (Large End, Trimmed to 1/4" Fat, Choice Grade, Cooked, Broiled)
Per 3 oz - Calories: 312kcal | Fat: 26.17g | Carbs: 0.00g | Protein: 17.82g
Other sizes: 1 piece - 987kcal, 1 lb - 1665kcal, 100 g - 367kcal,
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Beef T-Bone Steak (Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Broiled)
Per 3 oz - Calories: 174kcal | Fat: 8.54g | Carbs: 0.00g | Protein: 22.76g
Other sizes: 1 serving - 174kcal, 1 piece - 412kcal, 1 lb - 930kcal,
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Beef Top Loin (Lean Only, Trimmed to 0" Fat, All Grades, Cooked, Broiled)
Per 100 g - Calories: 182kcal | Fat: 6.37g | Carbs: 0.0g | Protein: 29.25g
Other sizes: 1 steak, excluding refuse - 273kcal, 3 oz - 155kcal, 1 lb - 826kcal,
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