61 to 70 of 1000 |
Turkey Leg Meat and Skin
Per 1 unit - Calories: 151kcal | Fat: 7.06g | Carbs: 0.00g | Protein: 20.52g
Other sizes:
1 leg, bone removed - 1175kcal, 1 oz - 41kcal, 1 lb - 653kcal, more...
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Turkey Light Meat (Fryer-Roasters)
Per 1 oz - Calories: 31kcal | Fat: 0.14g | Carbs: 0.00g | Protein: 6.86g
Other sizes:
1 unit - 147kcal, 1/2 turkey, bone and skin removed - 519kcal, 1 lb - 490kcal, more...
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Turkey Dark Meat (Young Tom)
Per 1 unit - Calories: 164kcal | Fat: 5.47g | Carbs: 0.00g | Protein: 26.65g
Other sizes:
1/2 turkey, bone and skin removed - 1884kcal, 1 oz - 35kcal, 1 lb - 558kcal, more...
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Turkey Back Meat and Skin
Per 1/2 back, bone removed - Calories: 708kcal | Fat: 47.33g | Carbs: 0.00g | Protein: 65.38g
Other sizes:
1 unit - 92kcal, 1 oz - 56kcal, 1 lb - 889kcal, more...
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Turkey Meat and Skin (Cooked, Roasted)
Per 1 cup of chopped or diced - Calories: 291kcal | Fat: 13.62g | Carbs: 0.00g | Protein: 39.34g
Other sizes:
1 unit - 499kcal, 1/2 turkey, bone removed - 3863kcal, 1 oz - 59kcal, more...
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