Calories in Turkey Back Meat and Skin and Nutrition Facts

Last updated	04 Feb 08 05:07 AM
Source	FatSecret Platform API

Common serving sizes

Serving Size	Calories
1 oz	56
1 unit (yield from 1 lb ready-to-cook turkey)	92
100 g	196
1/2 back, bone removed	708
1 lb	889

Related types of Turkey

Turkey Breast Meat

White Turkey (Deli Cut Rotisserie)

Deli Turkey or Chicken Breast Meat

Ground Turkey

Turkey

Turkey Breast Meat and Skin

More Turkey Nutritional Info

More Related Foods

Turkey Back Meat and Skin (Young Hen)

Turkey Back Meat and Skin (Cooked, Roasted)

Turkey Back Meat and Skin (Fryer-Roasters)

Turkey Back Meat and Skin (Young Tom)

Turkey Back Meat and Skin (Fryer-Roasters, Cooked, Roasted)

View More Results

Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.