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Roasted Light and Dark Turkey Meat (Skin Not Eaten)
Per 1 thick slice - Calories: 71kcal | Fat: 2.08g | Carbs: 0g | Protein: 12.26g
Other sizes:
1 thin slice - 24kcal, 1 oz of boneless (yield after skin removed) - 44kcal, 1 oz of boneless (yield after cooking, skin removed) - 30kcal, more...
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Turkey Meat and Skin (Cooked, Roasted)
Per 1 cup of chopped or diced - Calories: 291kcal | Fat: 13.62g | Carbs: 0.00g | Protein: 39.34g
Other sizes:
1 unit - 499kcal, 1/2 turkey, bone removed - 3863kcal, 1 oz - 59kcal, more...
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Turkey Light Meat (Young Tom)
Per 1 oz - Calories: 32kcal | Fat: 0.45g | Carbs: 0.00g | Protein: 6.64g
Other sizes:
1 unit - 176kcal, 1/2 turkey, bone and skin removed - 2019kcal, 1 lb - 517kcal, more...
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Cooked Young Green Onion
Per 1 cup - Calories: 146kcal | Fat: 8.74g | Carbs: 16.69g | Protein: 4.12g
Other sizes:
1 small - 3kcal, 1 medium - 10kcal, 1 serving - 19kcal, more...
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