| 461 to 470 of 1000 |
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Veal Lungs
Per 1 oz - Calories: 26kcal | Fat: 0.65g | Carbs: 0.00g | Protein: 4.62g
Other sizes:
1 lb - 408kcal, 100 g - 90kcal, more...
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Chicken Meat (Stewing)
Per 100 g - Calories: 148kcal | Fat: 6.32g | Carbs: 0.0g | Protein: 21.26g
Other sizes:
1/2 chicken, bone and skin removed - 420kcal, 1 oz - 42kcal, more...
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Breast Quail Meat
Per 100 g - Calories: 123kcal | Fat: 2.99g | Carbs: 0.0g | Protein: 22.59g
Other sizes:
1 unit - 256kcal, 1 breast - 69kcal, 1 oz - 35kcal, more...
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Light Meat Chicken Roll
Per 1 serving - Calories: 88kcal | Fat: 4.21g | Carbs: 1.39g | Protein: 11.13g
Other sizes:
1 oz - 44kcal, 100 g - 154kcal, more...
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Pork Beef Luncheon Meat
Per 100 g - Calories: 353kcal | Fat: 32.16g | Carbs: 2.33g | Protein: 12.59g
Other sizes:
1 slice (1 oz) - 99kcal, 1 slice (4" x 4" x 3/32" thick) - 201kcal, 1 oz - 100kcal, more...
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Turkey Breast Meat
Per 1 oz - Calories: 29kcal | Fat: 0.47g | Carbs: 1.19g | Protein: 4.84g
Other sizes:
1 slice - 22kcal, 100 g - 104kcal, more...
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Meat Frankfurter (Heated)
Per 1 serving - Calories: 145kcal | Fat: 12.64g | Carbs: 2.55g | Protein: 5.08g
Other sizes:
1 oz - 79kcal, 100 g - 278kcal, more...
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Veal Fat (Cooked)
Per 3 oz - Calories: 546kcal | Fat: 56.73g | Carbs: 0.00g | Protein: 8.01g
Other sizes:
1 unit of cooked - 1862kcal, 1 lb - 2912kcal, 100 g - 642kcal, more...
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