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Results for "Baked Atlantic Salmon with Vegetables"

431 to 440 of 1000
Seafood Garden Salad with Seafood (Eggs, Tomato and/or Carrots, Other Vegetables) Per 1 cup - Calories: 50kcal \| Fat: 1.35g \| Carbs: 2.52g \| Protein: 6.94g Other sizes: 100 g - 53kcal, 1 oz - 15kcal, more... Similar
Oriental Style Chicken Soup with Vegetables (Broccoli, Carrots, Celery, Potatoes and Onions) Per 1 cup - Calories: 55kcal \| Fat: 1.50g \| Carbs: 4.35g \| Protein: 5.65g Other sizes: 100 g - 24kcal, 1 oz - 7kcal, more... Similar
Baked or Fried Breaded or Floured Beef Steak (Lean Only Eaten) Per 1 oz, with bone of lean only - Calories: 75kcal \| Fat: 3.56g \| Carbs: 2.99g \| Protein: 7.24g Other sizes: 1 oz, with bone of raw, lean only - 55kcal, 1 oz, with bone of (yield after bone and fat removed) - 53kcal, 1 oz, with bone of (yield after cooking, bone and fat removed) - 47kcal, more... Similar
Baked Winter Type Squash (No Fat or Sugar Added in Cooking) Per 100 g - Calories: 37kcal \| Fat: 0.35g \| Carbs: 8.81g \| Protein: 0.89g Other sizes: 1 cup cubed, all varieties - 76kcal, 1/2 acorn squash - 58kcal, 1 oz, raw, yields - 5kcal, more... Similar
Baked Winter Type Squash (No Sugar Added in Cooking, Fat Added in Cooking) Per 100 g - Calories: 52kcal \| Fat: 2.10g \| Carbs: 8.66g \| Protein: 0.87g Other sizes: 1 cup cubed, all varieties - 109kcal, 1/2 acorn squash - 84kcal, 1 oz, raw, yields - 7kcal, more... Similar
Puerto Rican Style Starchy Vegetables (Viandas) Per 1 oz - Calories: 38kcal \| Fat: 0.05g \| Carbs: 9.40g \| Protein: 0.30g Other sizes: 1 cup - 263kcal, 1 serving - 132kcal, 100 g - 135kcal, more... Similar
Beef, Noodles and Vegetables in Gravy (Mixture) Per 1 cup - Calories: 274kcal \| Fat: 10.91g \| Carbs: 25.60g \| Protein: 18.60g Other sizes: 1 serving - 274kcal, 100 g - 110kcal, 1 oz - 31kcal, more... Similar
Pork, Potatoes and Vegetables in Gravy (Mixture) Per 1 cup - Calories: 227kcal \| Fat: 6.50g \| Carbs: 26.16g \| Protein: 15.50g Other sizes: 1 serving - 227kcal, 100 g - 90kcal, 1 oz - 26kcal, more... Similar
Beef and Vegetables in Gravy (Mixture) Per 1 cup - Calories: 222kcal \| Fat: 4.76g \| Carbs: 15.72g \| Protein: 28.17g Other sizes: 1 serving - 166kcal, 100 g - 88kcal, 1 oz - 25kcal, more... Similar
Broiled or Baked Pork Steak or Cutlet Per 1 medium - Calories: 372kcal \| Fat: 21.08g \| Carbs: 0g \| Protein: 42.45g Other sizes: 1 oz, with bone of (yield after cooking, bone removed) - 35kcal, 1 oz, with bone of (yield after bone removed) - 49kcal, 1 oz of boneless - 66kcal, more... Similar
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