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Results for "Duck Meat and Skin"

401 to 410 of 1000
Turkey Giblets and Neck Meat and Skin (Young Hen) Per 1 turkey - Calories: 7399kcal \| Fat: 391.32g \| Carbs: 4.90g \| Protein: 898.09g Other sizes: 1 oz - 47kcal, 1 lb - 753kcal, 100 g - 166kcal, more... Similar
Turkey Giblets and Neck Meat and Skin (Young Tom) Per 1 turkey - Calories: 12766kcal \| Fat: 605.57g \| Carbs: 6.72g \| Protein: 1712.56g Other sizes: 1 oz - 43kcal, 1 lb - 689kcal, 100 g - 152kcal, more... Similar
Turkey Meat and Skin (Young Tom, Cooked, Roasted) Per 1 unit - Calories: 483kcal \| Fat: 21.65g \| Carbs: 0.00g \| Protein: 67.14g Other sizes: 1/2 turkey, bone removed - 5555kcal, 1 oz - 57kcal, 1 lb - 916kcal, more... Similar
Turkey Breast Meat and Skin (Young Tom, Cooked, Roasted) Per 100 g - Calories: 189kcal \| Fat: 7.39g \| Carbs: 0.0g \| Protein: 28.61g Other sizes: 1 unit - 217kcal, 1 oz - 54kcal, more... Similar
Turkey Wing Meat and Skin (Young Tom, Cooked, Roasted) Per 1 oz - Calories: 63kcal \| Fat: 3.26g \| Carbs: 0.00g \| Protein: 7.78g Other sizes: 1 unit - 46kcal, 1 wing, bone removed - 524kcal, 1 lb - 1002kcal, more... Similar
Chicken Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 100 g - Calories: 289kcal \| Fat: 17.35g \| Carbs: 9.42g \| Protein: 22.54g Other sizes: 1 unit - 809kcal, 1/2 chicken, bone removed - 1347kcal, 1 oz - 82kcal, more... Similar
Chicken Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 1 cup of chopped or diced - Calories: 335kcal \| Fat: 19.04g \| Carbs: 0.00g \| Protein: 38.22g Other sizes: 1 unit - 425kcal, 1/2 chicken, bone removed - 715kcal, 1 oz - 68kcal, more... Similar
Chicken Light Meat and Skin (Broilers or Fryers) Per 100 g - Calories: 186kcal \| Fat: 11.07g \| Carbs: 0.0g \| Protein: 20.27g Other sizes: 1 unit - 216kcal, 1/2 chicken, bone removed - 361kcal, 1 oz - 53kcal, more... Similar
Chicken Light Meat and Skin (Broilers or Fryers, Stewed, Cooked) Per 1 oz - Calories: 57kcal \| Fat: 2.83g \| Carbs: 0.00g \| Protein: 7.41g Other sizes: 1 unit - 181kcal, 1/2 chicken, bone removed - 302kcal, 1 lb - 912kcal, more... Similar
Chicken Dark Meat and Skin (Broilers or Fryers) Per 1 oz - Calories: 67kcal \| Fat: 5.20g \| Carbs: 0.00g \| Protein: 4.73g Other sizes: 1 unit - 379kcal, 1/2 chicken, bone removed - 630kcal, 1 lb - 1075kcal, more... Similar
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Related searches for: Duck Meat and Skin

rice	chicken
turkey	stuffing
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