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Results for "Beef Broth, Bouillon or Consomme"
401 to 410 of 2003
Beef, Noodles and Vegetables in Tomato-Based Sauce (Mixture)
Per 1 cup - Calories: 237kcal | Fat: 4.93g | Carbs: 27.49g | Protein: 19.97g
Other sizes: 1 serving - 237kcal, 100 g - 95kcal, 1 oz - 27kcal,
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Beef Brisket (Flat Half, Trimmed to Trimmed to 1/8" Fat, Cooked, Braised)
Per 1 oz - Calories: 79kcal | Fat: 6.29g | Carbs: 0.00g | Protein: 5.09g
Other sizes: 1 lb - 1256kcal, 100 g - 277kcal,
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Beef, Tofu and Vegetables in Soy-Based Sauce (Mixture)
Per 1 cup - Calories: 263kcal | Fat: 12.91g | Carbs: 16.86g | Protein: 20.94g
Other sizes: 1 serving - 263kcal, 100 g - 121kcal, 1 oz - 34kcal,
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Beef Brisket (Point Half, Trimmed to 1/8" Fat)
Per 1 oz - Calories: 75kcal | Fat: 5.95g | Carbs: 0.00g | Protein: 5.00g
Other sizes: 1 lb - 1202kcal, 100 g - 265kcal,
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Puerto Rican Style Beef Stew (Carne A La Judia)
Per 1 cup - Calories: 419kcal | Fat: 27.63g | Carbs: 12.79g | Protein: 28.74g
Other sizes: 1 serving - 314kcal, 100 g - 215kcal, 1 oz - 61kcal,
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Beef Chuck (Arm Pot Roast, Trimmed to 1/8" Fat)
Per 1 oz - Calories: 69kcal | Fat: 5.10g | Carbs: 0.00g | Protein: 5.45g
Other sizes: 1 lb - 1107kcal, 100 g - 244kcal,
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Puerto Rican Style Beef Steak with Onions (Biftec Encebollado)
Per 1 cup - Calories: 582kcal | Fat: 44.25g | Carbs: 7.55g | Protein: 37.07g
Other sizes: 1 serving - 436kcal, 100 g - 325kcal, 1 oz - 92kcal,
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Beef Chuck (Arm Pot Roast, Trimmed to 1/8" Fat, Choice Grade)
Per 1 oz - Calories: 71kcal | Fat: 5.26g | Carbs: 0.00g | Protein: 5.43g
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Chunky Style Beef Vegetable Stew Type Soup with Rice
Per 1 cup - Calories: 180kcal | Fat: 4.80g | Carbs: 23.21g | Protein: 11.33g
Other sizes: 1 serving - 180kcal, 100 g - 75kcal,
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Beef Chuck (Arm Pot Roast, Trimmed to 1/8" Fat, Select Grade)
Per 1 oz - Calories: 68kcal | Fat: 4.93g | Carbs: 0.00g | Protein: 5.48g
Other sizes: 1 lb - 1084kcal, 100 g - 239kcal,
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