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Results for "Marks & Spencer Quick Roast Yellow Carrot, Butternut & Thyme"

351 to 360 of 1000
Baby Food Strained Carrots and Peas Per 1 tbsp - Calories: 5kcal \| Fat: 0.03g \| Carbs: 0.99g \| Protein: 0.30g Other sizes: 1 cup - 76kcal, 1 Beech-Nut Stage 2 jar serving - 38kcal, 1 jar, NFS - 38kcal, more... Similar
Baby Food Junior Carrots and Cheese Broccoli Per 1 tbsp - Calories: 10kcal \| Fat: 0.33g \| Carbs: 1.28g \| Protein: 0.45g Other sizes: 1 cup - 156kcal, 1 Gerber Third Foods jar serving - 109kcal, 1 serving - 54kcal, more... Similar
Cooked Carrots with Cheese Sauce (from Canned) Per 1 cup - Calories: 233kcal \| Fat: 15.69g \| Carbs: 13.66g \| Protein: 9.99g Other sizes: 1 serving - 116kcal, 100 g - 102kcal, 1 oz - 29kcal, more... Similar
Cooked Peas and Carrots (from Fresh) Per 1 cup - Calories: 137kcal \| Fat: 4.04g \| Carbs: 20.34g \| Protein: 5.66g Other sizes: 1 serving - 68kcal, 100 g - 83kcal, 1 oz - 24kcal, more... Similar
Shrimp Garden Salad (Shrimp, Eggs, Vegetables Excluding Tomato and Carrots) Per 1 cup - Calories: 62kcal \| Fat: 1.62g \| Carbs: 1.50g \| Protein: 9.88g Similar
Cooked Carrots (from Fresh, Fat Added in Cooking) Per 1 cup of sliced - Calories: 87kcal \| Fat: 3.99g \| Carbs: 12.86g \| Protein: 1.19g Other sizes: 1 cup of mashed - 126kcal, 1 small - 26kcal, 1 baby carrot - 5kcal, more... Similar
Low Sodium Carrots (Fat Not Added in Cooking, Canned) Per 1 cup of sliced - Calories: 34kcal \| Fat: 0.20g \| Carbs: 7.84g \| Protein: 0.86g Other sizes: 1 cup of mashed - 52kcal, 1 cup, NFS - 34kcal, 1 serving - 17kcal, more... Similar
Cooked Peas and Carrots (Fat Not Added in Cooking) Per 1 cup - Calories: 77kcal \| Fat: 0.67g \| Carbs: 16.10g \| Protein: 4.91g Other sizes: 1 serving - 38kcal, 100 g - 48kcal, 1 oz - 14kcal, more... Similar
Beef, Noodles and Vegetables Soup (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture) Per 1 cup - Calories: 341kcal \| Fat: 18.70g \| Carbs: 24.48g \| Protein: 18.38g Other sizes: 1 serving - 341kcal, 100 g - 137kcal, more... Similar
Beef, Rice and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture) Per 1 cup - Calories: 316kcal \| Fat: 14.79g \| Carbs: 23.85g \| Protein: 20.72g Similar
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