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Results for "Chicken Treat Peas (Small)"
291 to 300 of 1000
Cooked Peas and Corn (Fat Added in Cooking)
Per 1 cup - Calories: 189kcal | Fat: 4.91g | Carbs: 33.07g | Protein: 7.00g
Other sizes: 1 serving - 95kcal, 100 g - 113kcal, 1 oz - 32kcal,
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Cooked Peas and Onions (Fat Not Added in Cooking)
Per 1 cup - Calories: 81kcal | Fat: 0.36g | Carbs: 15.43g | Protein: 4.54g
Other sizes: 1 serving - 41kcal, 100 g - 45kcal, 1 oz - 13kcal,
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Cooked Peas and Corn (Fat Not Added in Cooking)
Per 1 cup - Calories: 156kcal | Fat: 1.22g | Carbs: 32.92g | Protein: 6.97g
Other sizes: 100 g - 96kcal, 1 oz - 27kcal,
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Cooked Peas with Mushrooms (Fat Not Added in Cooking)
Per 1 cup - Calories: 108kcal | Fat: 0.49g | Carbs: 19.76g | Protein: 7.22g
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Puerto Rican Style Stewed Green Peas (Habichuelas Del Pais)
Per 1 cup - Calories: 387kcal | Fat: 7.77g | Carbs: 56.73g | Protein: 24.96g
Other sizes: 1 serving - 194kcal, 100 g - 149kcal, 1 oz - 42kcal,
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Cooked Peas and Carrots (Fat Not Added in Cooking)
Per 1 cup - Calories: 77kcal | Fat: 0.67g | Carbs: 16.10g | Protein: 4.91g
Other sizes: 1 serving - 38kcal, 100 g - 48kcal, 1 oz - 14kcal,
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Fried Chicken No Coating (Skin Not Eaten)
Per 1 thin slice - Calories: 15kcal | Fat: 0.64g | Carbs: 0g | Protein: 2.15g
Other sizes: 1 medium slice - 30kcal, 1 thick slice - 45kcal, 1 oz of boneless (yield after skin removed) - 53kcal,
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Baked or Fried Coated Chicken Skinless
Per 1 thin slice - Calories: 18kcal | Fat: 0.89g | Carbs: 0.71g | Protein: 1.63g
Other sizes: 1 medium slice - 36kcal, 1 oz of boneless - 72kcal, 1 thick slice - 53kcal,
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Roasted Broiled or Baked Chicken Breast
Per 100 g - Calories: 195kcal | Fat: 7.72g | Carbs: 0g | Protein: 29.55g
Other sizes: 1/2 small - 164kcal, 1/2 medium - 191kcal, 1/2 large - 216kcal,
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Stewed Chicken Breast (Skin Not Eaten)
Per 100 g - Calories: 150kcal | Fat: 3.00g | Carbs: 0g | Protein: 28.74g
Other sizes: 1/2 small - 122kcal, 1/2 medium - 142kcal, 1/2 large - 160kcal,
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