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Results for "Chef Boyardee Cheese Ravioli in Tomato & Meat Sauce"
181 to 190 of 1000
Mexican Style Pork Stew, with Potatoes in Tomato-Based Sauce (Mixture) (Cerdo Guisado Con Papas)
Per 1 cup - Calories: 283kcal | Fat: 10.78g | Carbs: 13.32g | Protein: 31.72g
Other sizes: 1 serving - 283kcal, 100 g - 116kcal, 1 oz - 33kcal,
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Chicken or Turkey, Noodles and Vegetables in Tomato-Based Sauce (Mixture)
Per 1 cup - Calories: 287kcal | Fat: 11.58g | Carbs: 28.25g | Protein: 17.63g
Other sizes: 1 serving - 287kcal, 100 g - 128kcal, 1 oz - 36kcal,
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Cooked Carrots with Cheese Sauce
Per 1 cup - Calories: 242kcal | Fat: 15.09g | Carbs: 17.47g | Protein: 9.85g
Other sizes: 1 serving - 121kcal, 100 g - 106kcal, 1 oz - 30kcal,
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Pickled Herring in Cream Sauce
Per 1 oz of boneless - Calories: 71kcal | Fat: 5.27g | Carbs: 2.42g | Protein: 3.39g
Other sizes: 1 serving - 71kcal, 100 g - 252kcal,
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Homemade-Style Spaghetti Sauce with Beef or Meat
Per 1 cup - Calories: 281kcal | Fat: 16.09g | Carbs: 20.94g | Protein: 16.28g
Other sizes: 1 serving - 70kcal, 100 g - 113kcal, 1 oz - 32kcal,
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Crepes filled with Meat, Fish or Poultry (with Sauce)
Per 1 crepe with filling, with sauce - Calories: 290kcal | Fat: 16.72g | Carbs: 12.14g | Protein: 21.99g
Other sizes: 1 serving - 290kcal, 100 g - 188kcal, 1 oz - 53kcal,
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Spaghetti with Meat Sauce (Diet Frozen Meal)
Per 1 meal - Calories: 268kcal | Fat: 3.01g | Carbs: 45.42g | Protein: 15.05g
Other sizes: 1 serving - 268kcal, 100 g - 90kcal,
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Cooked Spinach with Cheese Sauce (from Frozen)
Per 1 cup - Calories: 178kcal | Fat: 10.98g | Carbs: 12.10g | Protein: 10.62g
Other sizes: 1 serving - 89kcal, 100 g - 89kcal, 1 oz - 25kcal,
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Cooked Broccoli with Cheese Sauce (from Fresh)
Per 1 cup - Calories: 242kcal | Fat: 15.39g | Carbs: 15.98g | Protein: 12.15g
Other sizes: 1 serving - 121kcal, 100 g - 106kcal, 1 oz - 30kcal,
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Cooked Carrots with Cheese Sauce (from Fresh)
Per 1 cup - Calories: 242kcal | Fat: 15.09g | Carbs: 17.47g | Protein: 9.85g
Other sizes: 1 serving - 121kcal, 100 g - 106kcal, 1 oz - 30kcal,
more...
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