Calories 283 |
Fat 10.78 g |
Carbs 13.32 g |
Protein 31.72 g |
Serving Size | 1 cup |
Last updated | 21 Aug 07 07:33 AM |
Source | FatSecret Platform API |
3 g White wheat flour (all purpose, bleached, enriched) |
124 g Pork trimmed retail cuts (leg, loin, and shoulder, lean only) |
23 g Onions |
25 g Potato (flesh and skin) |
33 g Tomato sauce (canned) |
1 g Corn vegetable oil |
1 g Lard |
2 g Salt |
32 g Water |